How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta, Pesto, and Potatoes?

You need 6 ingredients. The key ingredients include: 6 unpeeled red potatoes, small, 3 cups penne, 1 lb italian green beans (flat ones, cut 2 inches long), 4 tablespoons pesto sauce, and more.

Is Pasta, Pesto, and Potatoes suitable as pasta & noodles?

Yes, Pasta, Pesto, and Potatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta, Pesto, and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta, Pesto, and Potatoes Recipe

Name: Pasta, Pesto, and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 unpeeled red potatoes, small; 3 cups penne; 1 lb italian green beans (flat ones, cut 2 inches long); 4 tablespoons pesto sauce; 3 -4 fresh basil leaves; fresh parmesan cheese

Pasta, Pesto, and Potatoes – a delicious recipe with red potatoes, penne, italian green beans, pesto sauce, basil, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 unpeeled red potatoes, small
3 cups penne
1 lb italian green beans (flat ones, cut 2 inches long)
4 tablespoons pesto sauce
3 -4 fresh basil leaves
fresh parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Pasta & Noodles

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