How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Ham, Zucchini And Olives?

You need 8 ingredients. The key ingredients include: 14 oz penne or other pasta of choice, 1 tbsp olive oil, 2 None zucchini, ends trimmed and sliced lengthwise into ribbons, 8 oz cherry tomatoes, and more.

Is Pasta With Ham, Zucchini And Olives suitable as pasta & noodles?

Yes, Pasta With Ham, Zucchini And Olives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Ham, Zucchini And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Ham, Zucchini And Olives Recipe

Name: Pasta With Ham, Zucchini And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz penne or other pasta of choice; 1 tbsp olive oil; 2 None zucchini, ends trimmed and sliced lengthwise into ribbons; 8 oz cherry tomatoes; 1/3 cup pitted Kalamata black olives; 4 oz ham, thickly sliced, cut into wide strips; 4 oz baby arugula leaves; 4 oz goat cheese, crumbled

Try this homemade Pasta With Ham, Zucchini And Olives recipe the whole family will love. Made with penne, olive oil, zucchini and tomatoes. Easy step-by…

This Pasta With Ham, Zucchini And Olives relies on simple, everyday ingredients such as olive oil, cherry tomatoes, pitted kalamata black olives and baby arugula leaves. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

14 oz penne or other pasta of choice
1 tbsp olive oil
2 None zucchini, ends trimmed and sliced lengthwise into ribbons
8 oz cherry tomatoes
1/3 cup pitted Kalamata black olives
4 oz ham, thickly sliced, cut into wide strips
4 oz baby arugula leaves
4 oz goat cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Pasta & Noodles

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