Pasta With Creamy Cajun Sauce Recipe

Name: Pasta With Creamy Cajun Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dry pasta; 1 pint heavy cream; 2 tablespoons olive oil; 2 tablespoons minced garlic; 1/2 cup chopped onion; 1 tablespoon cajun seasoning (or creole); 1 tablespoon smoked sweet paprika seasoning; 2 teaspoons salt; 1 cup white wine fresh ground pepper; 1 tablespoon freshly chopped parsley parmesan cheese; 2 tablespoons tomato paste; 1 teaspoon chicken bouillon (optional)

Servings: persons

1 lb dry pasta
1 pint heavy cream
2 tablespoons olive oil
2 tablespoons minced garlic
1/2 cup chopped onion
1 tablespoon cajun seasoning (or creole)
1 tablespoon smoked sweet paprika seasoning
2 teaspoons salt
1 cup white wine fresh ground pepper
1 tablespoon freshly chopped parsley parmesan cheese
2 tablespoons tomato paste
1 teaspoon chicken bouillon (optional)

1
In large stockpot, boil water for pasta.
2
In a large saute pan, heat 2 tablespoons olive oil over medium heat. When shimmering, add onions. Fry for 2 minutes. Add garlic, fry additional 1 minute until fragrant. Add the white wine and chicken base (stir chicken base in the wine first & mix well before adding to pan.).
3
Using your spatula, scrape any brown bits off the bottom of the pan. Let the wine reduce to half - about 3 minutes. In the meantime, boil your pasta, ending one minute shy of done.
4
Add cajun seasoning, salt, pepper, paprika and tomato paste. Stir.
5
Add heavy cream. When the cream mixture is almost bubbling, turn heat to low. Let the creme mixture reduce to half - about 5 minutes. Drain the pasta well - add pasta to the creme sauce. Toss with freshly chopped parsley and some cheese.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb dry pasta, 1 pint heavy cream, 2 tablespoons olive oil, 2 tablespoons minced garlic, and more.

Yes, Pasta With Creamy Cajun Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Creamy Cajun Sauce

How did you like this recipe?

Frequently Asked Questions