How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Cream Curry And Salmon?

You need 8 ingredients. The key ingredients include: 350 g pasta, farfalle, 100 g mascarpone, 4 tablespoons single cream, 100 g ricotta cheese, and more.

Is Pasta With Cream Curry And Salmon suitable as seafood?

Yes, Pasta With Cream Curry And Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Cream Curry And Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Cream Curry And Salmon Recipe

Name: Pasta With Cream Curry And Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g pasta, farfalle; 100 g mascarpone; 4 tablespoons single cream; 100 g ricotta cheese; 2 tablespoons parmesan cheese; 2 teaspoons curry; 150 g smoked salmon, cut into ribbons; 30 g butter

Pasta With Cream Curry And Salmon – a delicious recipe with pasta, mascarpone, single cream, ricotta cheese, parmesan cheese, curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

350 g pasta, farfalle
100 g mascarpone
4 tablespoons single cream
100 g ricotta cheese
2 tablespoons parmesan cheese
2 teaspoons curry
150 g smoked salmon, cut into ribbons
30 g butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Seafood

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Pasta With Cream Curry And Salmon

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