Pasta With Chicken And Vegetables In Garlic Sauce Recipe

Name: Pasta With Chicken And Vegetables In Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless chicken breasts, cooked and sliced in thin strips; 3 medium carrots; 2 small zucchini; 1/2 c. butter or margarine; 1 large onion, chopped; 3 cloves garlic, minced; 1/2 c. chicken broth; 1/2 c. heavy cream; 1/2 tsp. salt; 1/2 tsp. tarragon, crushed; 1/4 tsp. pepper; dash of seasoned salt (optional); 2 c. hot cooked pasta

Servings: persons

3 boneless chicken breasts, cooked and sliced in thin strips
3 medium carrots
2 small zucchini
1/2 c. butter or margarine
1 large onion, chopped
3 cloves garlic, minced
1/2 c. chicken broth
1/2 c. heavy cream
1/2 tsp. salt
1/2 tsp. tarragon, crushed
1/4 tsp. pepper
dash of seasoned salt (optional)
2 c. hot cooked pasta

1
Cut carrots and zucchini lengthwise into thin slices with vegetable peeler. Add to 1-inch of boiling water in medium saucepan. Cook until crisp and tender. Drain and set aside.
2
Melt butter in saucepan. Add onion and garlic.
3
Cook until tender. Gradually stir in broth, cream and seasoning.
4
Simmer 3 to 5 minutes or until sauce is thickened.
5
Add chicken and vegetables, heating thoroughly, stirring occasionally. Add chicken and vegetable mixture to hot cooked pasta. Toss and add Parmesan cheese to top.

980

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 boneless chicken breasts, cooked and sliced in thin strips, 3 medium carrots, 2 small zucchini, 1/2 c. butter or margarine, and more.

Yes, Pasta With Chicken And Vegetables In Garlic Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Chicken And Vegetables In Garlic Sauce

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