Pasta With Cauliflower

1. 1

   First, brown bread crumbs in a nonstick frying pan over medium heat.

2. 2

   Stir constantly; pour into a bowl.

3. 3

   Set aside for later use.

4. 4

   Clean cauliflower.

5. 5

   Cut into small flowerets.

6. 6

   Cover bottom of 4-quart pot with olive oil.

7. 7

   Add garlic and cauliflower. Season to taste with salt and pepper.

8. 8

   Cook, covered, over medium heat 10 to 15 minutes.

9. 9

   Stir often.

10. 10

    Add chicken broth.

11. 11

    Turn heat to high; bring to a boil.

12. 12

    Lower heat and simmer 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.