Pasta with Broccoli Rabe, Pine Nuts and Parmesan

1. 1

   Cook noodles in boiling water in Dutch oven or large deep skillet 10 min.

2. 2

   or just until tender, adding broccoli rabe to the boiling water for the last 3 min.

3. 3

   Drain noodle mixture in colander, reserving 1/2 cup of the cooking water.

4. 4

   Add dressing, garlic and crushed pepper to Dutch oven; cook and stir on medium heat 2 min.

5. 5

   Stir in reserved pasta water; bring to boil.

6. 6

   Add noodles; cook and stir 1 min.

7. 7

   or until heated through.

8. 8

   Remove from heat.

9. 9

   Stir in cheese; sprinkle with pine nuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.