Pasta With Broccoli And Blue Cheese

1. 1

   Cook pasta according to directions. Add the broccoli when pasta almost done to partially cook it.

2. 2

   Heat saucepan and melt butter. Lightly saute the garlic. Add the drained pasta and broccoli and saute for about 3-4 minutes, adding more butter if necessary. Add cracked black pepper.

3. 3

   Transfer to serving bowl and mix in the crumbled blue cheese and grated parmesan cheese.

4. 4

   Mix well and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.