How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Basil And Mozzerella ?

You need 9 ingredients. The key ingredients include: 1 lb. bowtie pasta, 3 plum tomatoes seeded and chopped, 1/4 c. calamata olives pitted and chopped, 2-3 cloves of garlic minced, and more.

Is Pasta With Basil And Mozzerella suitable as pasta & noodles?

Yes, Pasta With Basil And Mozzerella falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Basil And Mozzerella ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Basil And Mozzerella Recipe

Name: Pasta With Basil And Mozzerella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bowtie pasta; 3 plum tomatoes seeded and chopped; 1/4 c. calamata olives pitted and chopped; 2-3 cloves of garlic minced; 1/4 cup fresh basil chopped; 1/4 c. olive oil; salt and pepper to taste; 3/4c. of fresh mozzerella or goat cheese; (minced red onion or chopped green onion if desired, though the raw garlic is powerful,so you may want to use less garlic if you do use onion)

Pasta With Basil And Mozzerella – a delicious recipe with bowtie pasta, tomatoes, calamata olives, garlic, fresh basil, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. bowtie pasta
3 plum tomatoes seeded and chopped
1/4 c. calamata olives pitted and chopped
2-3 cloves of garlic minced
1/4 cup fresh basil chopped
1/4 c. olive oil
salt and pepper to taste
3/4c. of fresh mozzerella or goat cheese
(minced red onion or chopped green onion if desired, though the raw garlic is powerful,so you may want to use less garlic if you do use onion)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
826 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Pasta With Basil And Mozzerella

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