Pasta With a Little Spicy Kick

Name: Pasta With a Little Spicy Kick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 lb pasta; 1 onion, chopped; 1 garlic clove, minced; 12 green pepper, chopped; 1 teaspoon olive oil or 1 teaspoon vegetable oil; 1 (16 ounce) can tomato sauce; 1 teaspoon soy sauce (optional); ¼ teaspoon salt (optional); ½ teaspoon chili powder; black pepper

Eats Now Editorial Team · 5626 kcal · Pasta & Noodles

Jump to Recipe

Pasta With a Little Spicy Kick – a delicious recipe with pasta, onion, garlic, green pepper, olive oil, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

13 lb pasta
1 onion, chopped
1 garlic clove, minced
12 green pepper, chopped
1 teaspoon olive oil or 1 teaspoon vegetable oil
1 (16 ounce) can tomato sauce
1 teaspoon soy sauce (optional)
¼ teaspoon salt (optional)
½ teaspoon chili powder
black pepper

1
Cook pasta according to package.
2
Saute onions, garlic, and green pepper in oil 4-5 minutes or until soft.
3
Stir in soy sauce, salt, chili powder, and black pepper.
4
Simmer for several minutes.
5
Drain pasta when done and stir in sauce.
6
Serve as is or you may add tofu or cottage cheese to make a lasagna dish.

5626

kcal

Calories

Fat

1120

Carbs

197

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 13 lb pasta, 1 onion, chopped, 1 garlic clove, minced, 12 green pepper, chopped, and more.

Yes, Pasta With a Little Spicy Kick falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
5626 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cajun Fettuccine
Sophia Lorens Spaghetti al Limone
Lasagna Bake
Spaghetti Alfredo

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy