How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With a Little Spicy Kick?

You need 10 ingredients. The key ingredients include: 13 lb pasta, 1 onion, chopped, 1 garlic clove, minced, 12 green pepper, chopped, and more.

Is Pasta With a Little Spicy Kick suitable as pasta & noodles?

Yes, Pasta With a Little Spicy Kick falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With a Little Spicy Kick?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With a Little Spicy Kick Recipe

Name: Pasta With a Little Spicy Kick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 lb pasta; 1 onion, chopped; 1 garlic clove, minced; 12 green pepper, chopped; 1 teaspoon olive oil or 1 teaspoon vegetable oil; 1 (16 ounce) can tomato sauce; 1 teaspoon soy sauce (optional); ¼ teaspoon salt (optional); ½ teaspoon chili powder; black pepper

Try this homemade Pasta With a Little Spicy Kick recipe the whole family will love. Made with pasta, onion, garlic and green pepper. Easy step-by-step i…

This Pasta With a Little Spicy Kick relies on simple, everyday ingredients such as pasta, onion, chopped, garlic clove, minced and green pepper, chopped. It comes together quickly and makes 4 servings, at about 5626 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

5626

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta With a Little Spicy Kick

Tips for the best results

Variations & substitutions

My Personal Notes

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