Try this homemade Pasta With 15-Minute Ham, Pea, And Cream Sauce recipe the whole family will love. Made with pasta, Kosher salt, olive oil and shallots…
This Pasta With 15-Minute Ham, Pea, And Cream Sauce relies on simple, everyday ingredients such as kosher salt, olive oil, frozen or fresh shelled peas and heavy cream. It comes together quickly and makes 4 servings, at about 824 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026