How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Siciliano?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) package uncooked farfalle pasta, 1/4 cup olive oil, 3 cloves chopped garlic, 1 teaspoon crushed red pepper flakes, and more.

Is Pasta Siciliano suitable as pasta & noodles?

Yes, Pasta Siciliano falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Siciliano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Siciliano Recipe

Name: Pasta Siciliano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package uncooked farfalle pasta; 1/4 cup olive oil; 3 cloves chopped garlic; 1 teaspoon crushed red pepper flakes; 2 tablespoons lemon juice; 1/2 cup pine nuts; 1 (2.25 ounce) can sliced black olives; 1/2 cup chopped sun-dried tomatoes; 1 cup crumbled feta cheese; salt and pepper to taste

Pasta Siciliano

Eats Now Editorial Team · 552 kcal · Pasta & Noodles

Pasta Siciliano – a delicious recipe with pasta, olive oil, garlic, red pepper, lemon juice, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Siciliano

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