Pasta Sauce Spaghetti Soup (Crock Pot Or Stove Top) Recipe

Name: Pasta Sauce Spaghetti Soup (Crock Pot Or Stove Top)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, chopped; 1 tablespoon chopped fresh garlic; 1 small green bell pepper, chopped; 1 large celery, chopped; 1 -2 carrot, chopped; 2 cups water; 2 (14 ounce) cans diced tomatoes, undrained; 1 (15 ounce) jar spaghetti sauce (can use homemade); 1 -2 tablespoon sugar; 1/2 teaspoon italian seasoning, crushed; seasoning salt; pepper; red pepper flakes (I use about 1/4 teaspoon red pepper flakes) or Tabasco sauce (I use about 1/4 teaspoon red pepper flakes); 4 ounces spaghetti (cooked, can use the thinner spaghetti for this also, broken into pieces); 1/2 cup grated parmesan cheese (optional); parmesan cheese (to garnish)

Servings: persons

1 lb ground beef
1 onion, chopped
1 tablespoon chopped fresh garlic
1 small green bell pepper, chopped
1 large celery, chopped
1 -2 carrot, chopped
2 cups water
2 (14 ounce) cans diced tomatoes, undrained
1 (15 ounce) jar spaghetti sauce (can use homemade)
1 -2 tablespoon sugar
1/2 teaspoon italian seasoning, crushed
seasoning salt
pepper
red pepper flakes (I use about 1/4 teaspoon red pepper flakes) or Tabasco sauce (I use about 1/4 teaspoon red pepper flakes)
4 ounces spaghetti (cooked, can use the thinner spaghetti for this also, broken into pieces)
1/2 cup grated parmesan cheese (optional)
parmesan cheese (to garnish)

1
In a large saucepan, or Dutch oven, cook the ground beef, onion, green pepper, celery, carrot and garlic over medium heat until veggies are tender and meat is no longer pink; drain fat.
2
Add in water, undrained tomatoes, spaghetti sauce, sugar and seasonings; bring the mixture to a boil.
3
Reduce heat and simmer covered for about 45 minutes (can simmer less time or longer if desired).
4
Add in the the Parmesan cheese the last 20 minutes of cooking.
5
Add in the cooked pasta before serving and heat through.
6
Ladle into serving bowls and sprinkle with more Parmesan cheese if desired).

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb ground beef, 1 onion, chopped, 1 tablespoon chopped fresh garlic, 1 small green bell pepper, chopped, and more.

Yes, Pasta Sauce Spaghetti Soup (Crock Pot Or Stove Top) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Sauce Spaghetti Soup (Crock Pot Or Stove Top)

How did you like this recipe?

Frequently Asked Questions