Fresh, crisp and full of flavor — this Pasta Salad with Asparagus, Baby Corn, and Fresh Herbs is a must-try. Made with pasta, baby corn, tomatoes and pa…
This Pasta Salad with Asparagus, Baby Corn, and Fresh Herbs relies on simple, everyday ingredients such as pasta, ziti cooked, asparagus cooked, x baby corn 1 can, drained and basil fresh, chopped. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026