Pasta Salad

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: light Italian dressing; hard salami; spiral pasta; carrots; young asparagus; green beans; celery; onion; garbanzo beans; Monterrey jack cheese, cubed; marinated artichoke hearts; black olives

Eats Now Editorial Team · Pasta & Noodles

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Pasta Salad – a delicious recipe with light Italian dressing, hard salami, spiral pasta, carrots, young asparagus, green beans. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

light Italian dressing
hard salami
spiral pasta
carrots
young asparagus
green beans
celery
onion
garbanzo beans
Monterrey jack cheese, cubed
marinated artichoke hearts
black olives

1
Chop and mix all ingredients. Chill overnight.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: light Italian dressing, hard salami, spiral pasta, carrots, and more.

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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