How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad?

You need 6 ingredients. The key ingredients include: 2 lb. pasta, cooked al dente, 3 cans drained tuna in water, 1 can drained chickpeas, 1 head fresh broccoli flowerets (not frozen), and more.

Is Pasta Salad suitable as pasta & noodles?

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Recipe

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pasta, cooked al dente; 3 cans drained tuna in water; 1 can drained chickpeas; 1 head fresh broccoli flowerets (not frozen); 1 can large pitted olives, sliced; 3 bottles lo-cal Robusto Italian dressing

Pasta Salad – a delicious recipe with pasta, tuna, chickpeas, broccoli flowerets, olives, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. pasta, cooked al dente
3 cans drained tuna in water
1 can drained chickpeas
1 head fresh broccoli flowerets (not frozen)
1 can large pitted olives, sliced
3 bottles lo-cal Robusto Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1421 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Pasta Salad

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