Pasta Salad

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. Trio Italiano; 1 green pepper; 1 cucumber; 2 tomatoes; cheese (optional); pepperoni (optional); olives (optional); onion (optional); 4 or 5 Tbsp. Salad Supreme; 1 (16 oz.) jar Italian dressing

Eats Now Editorial Team · 21 kcal · Pasta & Noodles

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Pasta Salad – a delicious recipe with green pepper, cucumber, tomatoes, cheese, pepperoni, olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 oz. Trio Italiano
1 green pepper
1 cucumber
2 tomatoes
cheese (optional)
pepperoni (optional)
olives (optional)
onion (optional)
4 or 5 Tbsp. Salad Supreme
1 (16 oz.) jar Italian dressing

1
Cook noodles as directed on package.
2
Cut up small or diced vegetables and mix together.
3
Pour Italian dressing and Salad Supreme over top and mix well.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 oz. Trio Italiano, 1 green pepper, 1 cucumber, 2 tomatoes, and more.

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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