Pasta Primavera Recipe

Name: Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 (16 oz.) pkg. spaghetti; 1/2 small bunch broccoli, cut into 1-inch pieces; 2 Tbsp. olive or salad oil; 1 (12 oz.) pkg. mushrooms, each cut in half; 1 small onion, minced; 1 medium size tomato, seeded and diced; 2 Tbsp. grated Parmesan cheese; 2 Tbsp. minced parsley; 1 small carrot, cut into matchstick thin strips; 1 small red pepper, cut into 1/4-inch thick strips; 1 (12 oz.) can evaporated skim milk; 2 tsp. chicken flavor instant bouillon; 1 1/4 tsp. cornstarch; 1/2 tsp. salt

Servings: persons

3/4 (16 oz.) pkg. spaghetti
1/2 small bunch broccoli, cut into 1-inch pieces
2 Tbsp. olive or salad oil
1 (12 oz.) pkg. mushrooms, each cut in half
1 small onion, minced
1 medium size tomato, seeded and diced
2 Tbsp. grated Parmesan cheese
2 Tbsp. minced parsley
1 small carrot, cut into matchstick thin strips
1 small red pepper, cut into 1/4-inch thick strips
1 (12 oz.) can evaporated skim milk
2 tsp. chicken flavor instant bouillon
1 1/4 tsp. cornstarch
1/2 tsp. salt

1
In saucepot, prepare spaghetti as label directs; drain.
2
Return spaghetti to saucepot, keep warm.
3
Meanwhile, in 2-quart saucepan over high heat, in 1-inch boiling water, heat broccoli pieces to boiling.
4
Reduce heat to low; cover and simmer 2 to 3 minutes, stirring occasionally, until broccoli is tender-crisp; drain. While broccoli is cooking, in 12-inch skillet, over high heat, in hot olive oil or salad oil, cook mushrooms, onion and carrot, stirring frequently, until vegetables are golden and tender-crisp. Add red pepper strips and cook, stirring until vegetables are tender.

149

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 (16 oz.) pkg. spaghetti, 1/2 small bunch broccoli, cut into 1-inch pieces, 2 Tbsp. olive or salad oil, 1 (12 oz.) pkg. mushrooms, each cut in half, and more.

Yes, Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Primavera

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