How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta, Nuts, and Cheese?

You need 11 ingredients. The key ingredients include: angel hair pasta or linguine, cooked according to package directions, ¼ cup toasted walnuts, ¼ cup toasted slivered almonds, ¼ cup toasted pine nuts, and more.

Is Pasta, Nuts, and Cheese suitable as pasta & noodles?

Yes, Pasta, Nuts, and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta, Nuts, and Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta, Nuts, and Cheese Recipe

Name: Pasta, Nuts, and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: angel hair pasta or linguine, cooked according to package directions; ¼ cup toasted walnuts; ¼ cup toasted slivered almonds; ¼ cup toasted pine nuts; 1 tablespoon butter (I use Smart Balance(it's actually healthy!) or 1 tablespoon margarine (I use Smart Balance(it's actually healthy!); 1 tablespoon olive oil; ½ cup crumbled gorgonzola; 1 tablespoon dried basil or 1 tablespoon tarragon; 2 teaspoons garlic powder; 1 -2 pinch dried red chili pepper flakes (depending on your chili tolerance); black pepper

Try this homemade Pasta, Nuts, and Cheese recipe the whole family will love. Made with angel hair pasta, walnuts, almonds and nuts. Easy step-by-step in…

This Pasta, Nuts, and Cheese relies on simple, everyday ingredients such as toasted walnuts, toasted slivered almonds, toasted pine nuts and olive oil. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta, Nuts, and Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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