How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Mexicana?

You need 11 ingredients. The key ingredients include: 1/2 lb spinach pasta (green), 1 1/2 cups cubed tomatoes, 1 cup cucumber, cut into matchsticks, 1 medium avocado, peeled seeded and thinly sliced crosswise, and more.

Is Pasta Mexicana suitable as pasta & noodles?

Yes, Pasta Mexicana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Mexicana Recipe

Name: Pasta Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb spinach pasta (green); 1 1/2 cups cubed tomatoes; 1 cup cucumber, cut into matchsticks; 1 medium avocado, peeled seeded and thinly sliced crosswise; 1 cup salsa; 1 tablespoon extra virgin olive oil; 1/2 teaspoon dried oregano; 1/4 teaspoon ground cumin; 1/4 teaspoon chili powder; cayenne; 1/4 - 1/2 cup minced cilantro or 1/4-1/2 cup minced parsley

Pasta Mexicana

Eats Now Editorial Team · 76 kcal · Pasta & Noodles

Pasta Mexicana – a delicious recipe with pasta, tomatoes, cucumber, avocado, salsa, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Mexicana

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