Try this homemade Pasta Mexicana recipe the whole family will love. Made with onions, Serrano chilies, Italian-style plum and Hormel turkey chili. Easy …
This Pasta Mexicana relies on simple, everyday ingredients such as medium onions, chopped, serrano chilies, linguini or spaghetti and chopped cilantro. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026