How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Mexicana?

You need 6 ingredients. The key ingredients include: 1 to 2 onions, coarsely chopped, 1 (28 oz.) can Del Monte Mexican style tomatoes, 1 (15 oz.) can chili with black beans, 5 Serrano chilies (optional), and more.

Is Pasta Mexicana suitable as pasta & noodles?

Yes, Pasta Mexicana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Mexicana Recipe

Name: Pasta Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 onions, coarsely chopped; 1 (28 oz.) can Del Monte Mexican style tomatoes; 1 (15 oz.) can chili with black beans; 5 Serrano chilies (optional); toasted slivered almonds (optional); linguini or spaghetti noodles

Try this homemade Pasta Mexicana recipe the whole family will love. Made with onions, Del Monte, chili with black beans and Serrano chilies. Easy step-b…

This Pasta Mexicana relies on simple, everyday ingredients such as serrano chilies (optional). It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 to 2 onions, coarsely chopped
1 (28 oz.) can Del Monte Mexican style tomatoes
1 (15 oz.) can chili with black beans
5 Serrano chilies (optional)
toasted slivered almonds (optional)
linguini or spaghetti noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Pasta & Noodles

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