How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Gulogua (Pasta With Garlic Oil And Tomatoes)?

You need 7 ingredients. The key ingredients include: 8 plum tomatoes, 1 clove garlic, 1/4 c. Parmesan cheese, 1/4 to 1/2 c. fresh parsley, and more.

Is Pasta Gulogua (Pasta With Garlic Oil And Tomatoes) suitable as pasta & noodles?

Yes, Pasta Gulogua (Pasta With Garlic Oil And Tomatoes) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Gulogua (Pasta With Garlic Oil And Tomatoes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Gulogua (Pasta With Garlic Oil And Tomatoes) Recipe

Name: Pasta Gulogua (Pasta With Garlic Oil And Tomatoes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 plum tomatoes; 1 clove garlic; 1/4 c. Parmesan cheese; 1/4 to 1/2 c. fresh parsley; 1/4 c. olive oil; 1/4 tsp. salt; 1/4 tsp. pepper

Pasta Gulogua (Pasta With Garlic Oil And Tomatoes) – a delicious recipe with tomatoes, clove garlic, Parmesan cheese, fresh parsley, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 plum tomatoes
1 clove garlic
1/4 c. Parmesan cheese
1/4 to 1/2 c. fresh parsley
1/4 c. olive oil
1/4 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Gulogua (Pasta With Garlic Oil And Tomatoes)

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