Pasta Frittata Recipe

Name: Pasta Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/4 cup milk; 1 envelope lipton recipe secrets onion soup mix; 1/4 cup grated Parmesan cheese; 1 1/2 tablespoons vegetable oil divided; 1 zucchini small, chopped; 2 tomato; 1 cup elbow macaroni, cooked and drained; 2 tablespoons plain dry bread crumbs; 1 tablespoon loosely packed fresh basil leaves; marinara sauce prepared, heated (optional)

Servings: persons

6 eggs
1/4 cup milk
1 envelope lipton recipe secrets onion soup mix
1/4 cup grated Parmesan cheese
1 1/2 tablespoons vegetable oil divided
1 zucchini small, chopped
2 tomato
1 cup elbow macaroni, cooked and drained
2 tablespoons plain dry bread crumbs
1 tablespoon loosely packed fresh basil leaves
marinara sauce prepared, heated (optional)

1
Beat eggs, milk, Lipton(R) Recipe Secrets(R) Onion Soup Mix and cheese in medium bowl; set aside.
2
Heat 1 tablespoon vegetable oil in 10-inch nonstick skillet over medium heat and cook zucchini, stirring occasionally, 2 minutes or until tender. Stir in tomatoes and macaroni. Stir in egg mixture; cook uncovered over low heat (do not stir) 5 minutes or until eggs are almost set.
3
Combine bread crumbs, basil and remaining 1/2 tablespoon oil in small bowl; sprinkle over egg mixture. Continue cooking 2 minutes or until eggs are set. To serve, cut into wedges. Serve with warm marinara sauce.

325

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 eggs, 1/4 cup milk, 1 envelope lipton recipe secrets onion soup mix, 1/4 cup grated Parmesan cheese, and more.

Yes, Pasta Frittata falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Frittata

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