How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Fagioli Soup ?

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, diced, 3 cloves garlic, chopped, 1 14 1/2ounce can diced tomatoes with basil, garlic and oregano, and more.

Is Pasta Fagioli Soup suitable as pasta & noodles?

Yes, Pasta Fagioli Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Fagioli Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Fagioli Soup Recipe

Name: Pasta Fagioli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 3 cloves garlic, chopped; 1 14 1/2ounce can diced tomatoes with basil, garlic and oregano; 2 14 1/2ounce cans reduced-sodium chicken broth; 8 ounce (about 2 cups) small pasta shells; 1 teaspoon Italian seasoning; 1 bunch fresh kale, tough stems discarded, cut into 1-inch pieces and washed; 2 cans small white beans, drained and rinsed; 1 tablespoon tomato paste; 1/2 teaspoon salt; 1/4 teaspoon pepper; Grated Parmesan, for serving

Pasta Fagioli Soup

Eats Now Editorial Team · 668 kcal · Pasta & Noodles

Pasta Fagioli Soup – a delicious recipe with olive oil, onion, garlic, tomatoes, chicken broth, pasta shells. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Fagioli Soup

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