How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta E Fagioli?

You need 11 ingredients. The key ingredients include: 1/3 lb. short pasta (ditalini), 1 1/2 c. beans (1/2 pureed, 1/2 whole)*, 3 to 4 slices bacon, cut into matchsticks, 2 to 3 cloves garlic, chopped fine, and more.

Is Pasta E Fagioli suitable as pasta & noodles?

Yes, Pasta E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta E Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta E Fagioli Recipe

Name: Pasta E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 lb. short pasta (ditalini); 1 1/2 c. beans (1/2 pureed, 1/2 whole)*; 3 to 4 slices bacon, cut into matchsticks; 2 to 3 cloves garlic, chopped fine; parsley and basil; 1/2 can whole tomatoes, crushed; salt and pepper; grated Parmesan cheese; 3 Tbsp. olive oil; 1/2 medium onion, chopped; 2 c. water or chicken broth

Pasta E Fagioli

Eats Now Editorial Team · 1045 kcal · Pasta & Noodles

Pasta E Fagioli – a delicious recipe with short pasta, beans, bacon, garlic, parsley, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta E Fagioli

How did you like this recipe?

Frequently Asked Questions