Pasta Dinner With Sausage Recipe

Name: Pasta Dinner With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hot Italian sausages; ½ cup white wine; 2 tablespoons olive oil; 2 small yellow onions; 3 garlic cloves; 2 red peppers; 4 large tomatoes; 1 large zucchini; 3 tablespoons fresh oregano; ¼ teaspoon salt; ¼ teaspoon pepper; 12 lb dry pasta; 2 cups sliced mushrooms

Servings: persons

4 hot Italian sausages
½ cup white wine
2 tablespoons olive oil
2 small yellow onions
3 garlic cloves
2 red peppers
4 large tomatoes
1 large zucchini
3 tablespoons fresh oregano
¼ teaspoon salt
¼ teaspoon pepper
12 lb dry pasta
2 cups sliced mushrooms

1
Sausages should be smoked or cooked, otherwise they go in first.
2
Add the olive oil and onions to a medium hot pan, sauteing until they start to brown.
3
At this point, add the mushrooms.
4
Cook until the mushrooms start to brown and release their liquid.
5
Add sausage, zucchini, red pepper and tomato.
6
Salt and pepper to taste, then add white wine, let simmer and turn down the heat.
7
Add cooked pasta and oregano.
8
Serve!

5333

kcal

Calories

Fat

1054

Carbs

188

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 hot Italian sausages, ½ cup white wine, 2 tablespoons olive oil, 2 small yellow onions, and more.

Yes, Pasta Dinner With Sausage falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Dinner With Sausage

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