Pasta Con Broccoli

1. 1

   Cook shells and drain well.

2. 2

   Cook broccoli and drain.

3. 3

   Saute mushrooms in butter.

4. 4

   Mix all ingredients together and simmer over low heat.

5. 5

   (Mixture will burn easily.)

6. 6

   Add salt, pepper and garlic powder.

7. 7

   Let stand on stove or refrigerate several hours before serving.

8. 8

   Mixture thickens as it sits.

9. 9

   Rewarm before serving.

10. 10

    Serves 2 to 3 as a main dish, 4 to 6 as a side dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.