How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta: Cheese-Cream Sauce?

You need 7 ingredients. The key ingredients include: 150 ml Milk, 1 tbsp Margarine, 1 tbsp Flour, 1 pinch Salt and Pepper, and more.

Is Pasta: Cheese-Cream Sauce suitable as pasta & noodles?

Yes, Pasta: Cheese-Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta: Cheese-Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta: Cheese-Cream Sauce Recipe

Name: Pasta: Cheese-Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 ml Milk; 1 tbsp Margarine; 1 tbsp Flour; 1 pinch Salt and Pepper; 30 grams Scraped Cheese; 4 Smoked-Beef (optional); 1 Spaghetti or Another Pasta

Pasta: Cheese-Cream Sauce – a delicious recipe with Milk, Margarine, Flour, Salt, Cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

150 ml Milk
1 tbsp Margarine
1 tbsp Flour
1 pinch Salt and Pepper
30 grams Scraped Cheese
4 Smoked-Beef (optional)
1 Spaghetti or Another Pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta: Cheese-Cream Sauce

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