How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Bandiera - Italian Flag Pasta Salad?

You need 8 ingredients. The key ingredients include: 1 lb penne or 1 lb ziti pasta, 3/4 cup olive oil, 1/2 cup kalamata olive, pitted (or more, to taste), 2 -3 large fresh tomatoes, chopped, and more.

Is Pasta Bandiera - Italian Flag Pasta Salad suitable as pasta & noodles?

Yes, Pasta Bandiera - Italian Flag Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Bandiera - Italian Flag Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Bandiera - Italian Flag Pasta Salad Recipe

Name: Pasta Bandiera - Italian Flag Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne or 1 lb ziti pasta; 3/4 cup olive oil; 1/2 cup kalamata olive, pitted (or more, to taste); 2 -3 large fresh tomatoes, chopped; 1 jalapeno pepper, seeded and minced (optional); black pepper; 10 -12 leaves fresh basil, julienned; 1/4 lb feta cheese, crumbled

Pasta Bandiera - Italian Flag Pasta Salad – a delicious recipe with penne, olive oil, kalamata olive, tomatoes, pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb penne or 1 lb ziti pasta
3/4 cup olive oil
1/2 cup kalamata olive, pitted (or more, to taste)
2 -3 large fresh tomatoes, chopped
1 jalapeno pepper, seeded and minced (optional)
black pepper
10 -12 leaves fresh basil, julienned
1/4 lb feta cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Pasta & Noodles

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Pasta Bandiera - Italian Flag Pasta Salad

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