How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta And Fagioli?

You need 13 ingredients. The key ingredients include: 1 (16 oz.) can cannellini beans, 2 to 3 Tbsp. olive oil, 1 small diced onion, 1 crushed clove garlic, and more.

Is Pasta And Fagioli suitable as pasta & noodles?

Yes, Pasta And Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta And Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta And Fagioli Recipe

Name: Pasta And Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can cannellini beans; 2 to 3 Tbsp. olive oil; 1 small diced onion; 1 crushed clove garlic; 4 strips bacon; 1 (8 oz.) can tomato sauce; 2 bay leaves; 1 Tbsp. dried basil; 2 ribs celery with leaves, chopped; 1 to 2 c. water; salt and pepper to taste; 1/2 lb. ditalini; grated Romano cheese (optional)

Pasta And Fagioli

Eats Now Editorial Team · 693 kcal · Pasta & Noodles

Pasta And Fagioli – a delicious recipe with cannellini beans, olive oil, onion, clove garlic, bacon, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta And Fagioli

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