Pasta And Cheese Toss

Name: Pasta And Cheese Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. Prestigio elbows; 1 Tbsp. butter; 1/2 c. ham, sliced; 1/2 heavy cream; 1 egg yolk; 1/2 c. Swiss cheese, grated; 1/4 c. Cheddar cheese, grated; 1/4 tsp. paprika; 1/4 c. pimentos; salt and pepper to taste

Eats Now Editorial Team · 335 kcal · Pasta & Noodles

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Pasta And Cheese Toss – a delicious recipe with elbows, butter, ham, heavy cream, egg yolk, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. Prestigio elbows
1 Tbsp. butter
1/2 c. ham, sliced
1/2 heavy cream
1 egg yolk
1/2 c. Swiss cheese, grated
1/4 c. Cheddar cheese, grated
1/4 tsp. paprika
1/4 c. pimentos
salt and pepper to taste

1
Cook pasta according to package directions.
2
In large skillet, brown ham in butter.
3
Remove from heat.
4
Add cream, egg yolk, cheeses and paprika.
5
Blend until smooth.
6
Toss pasta and pimentos with sauce over medium heat.
7
Salt and pepper to taste.

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. Prestigio elbows, 1 Tbsp. butter, 1/2 c. ham, sliced, 1/2 heavy cream, and more.

Yes, Pasta And Cheese Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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