Pasta And Bean Soup

Name: Pasta And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon; 1 small onion; 1 medium garlic clove; 1 celery stalk; 3 Tbsp. olive oil; 3 to 4 peeled plum tomatoes; 2 qt. hot water; 2 tsp. salt; 2 c. dried Navy beans*; 2 c. small pasta; 3 to 4 Tbsp. Romano or Parmesan cheese

Eats Now Editorial Team · 1155 kcal · Pasta & Noodles

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Pasta And Bean Soup – a delicious recipe with bacon, onion, garlic, celery, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 slices bacon
1 small onion
1 medium garlic clove
1 celery stalk
3 Tbsp. olive oil
3 to 4 peeled plum tomatoes
2 qt. hot water
2 tsp. salt
2 c. dried Navy beans*
2 c. small pasta
3 to 4 Tbsp. Romano or Parmesan cheese

1
Chop first 4 ingredients very fine; put in big soup pot with olive oil.
2
Saute until golden; then add tomatoes (or paste) and cook again for about 3 minutes.
3
Add hot water, salt and beans; bring to a good boil.
4
Let simmer, covered, for about 10 to 15 minutes.

1155

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 slices bacon, 1 small onion, 1 medium garlic clove, 1 celery stalk, and more.

Yes, Pasta And Bean Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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