Try this homemade Pasta Alla Vodka recipe the whole family will love. Made with virgin olive oil, Italian sausages, garlic and red pepper. Easy step-by-…
This Pasta Alla Vodka relies on simple, everyday ingredients such as virgin olive oil, italian sausages, minced garlic cloves and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 1153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026