Try this homemade Pasta Alla Judith recipe the whole family will love. Made with pasta, olive oil, garlic and tomatos. Easy step-by-step instructions in…
This Pasta Alla Judith relies on simple, everyday ingredients such as dried pasta, olive oil, large cloves garlic, minced and can diced tomatos. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026