Pasta All'Erbie(Italian - Area Of Toscany) Recipe

Name: Pasta All'Erbie(Italian - Area Of Toscany)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pasta (tagliatelle); basil (fresh); coriander (fresh, optional); garlic (fresh, lots); 1 grated carrot; 1 stick celery; salt and pepper; tin of peeled tomatoes; 1 small chili (no seeds); 1/2 Tbsp. olive oil; Mozzarella cheese (optional)

Servings: persons

1
Cooking time is about 15 minutes.
2
While pasta is cooking, chop herbs finely.
3
Strain pasta and put in a serving dish and mix in tomatoes.
4
Pile all mixed herbs on top of pasta.
5
Heat olive oil until very hot (but not burning).
6
Pour over herbs (you can hear them sizzling).
7
Mix all together.
8
Cut cubes of Mozzarella cheese.
9
Arrange on top.
10
Don't forget the salt and pepper!
11
Buon appetito!

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: pasta (tagliatelle), basil (fresh), coriander (fresh, optional), garlic (fresh, lots), and more.

Yes, Pasta All'Erbie(Italian - Area Of Toscany) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pasta All'Erbie(Italian - Area Of Toscany)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions