How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Passover Spinach Souffle?

You need 11 ingredients. The key ingredients include: 1/2 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09, 1 clove garlic, minced, 1 Tbsp. margarine, melted, 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, and more.

Is Passover Spinach Souffle suitable as baking & desserts?

Yes, Passover Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Passover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Passover Spinach Souffle Recipe

Name: Passover Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09; 1 clove garlic, minced; 1 Tbsp. margarine, melted; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 8 oz. farmer cheese; 1/8 tsp. salt; 1/8 tsp. pepper; 3 eggs; 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained; 1/4 tsp. paprika; 1/8 tsp. ground nutmeg

Bake this irresistible Passover Spinach Souffle at home. Made with onion, clove garlic, margarine and PHILADELPHIA Cream Cheese. Easy step-by-step instr…

This Passover Spinach Souffle relies on simple, everyday ingredients such as garlic, minced, margarine, melted, farmer cheese and salt. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Passover Spinach Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Passover Spinach Souffle

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions