How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Passover Matzah Cake?

You need 4 ingredients. The key ingredients include: 5 sheets matzohs, 1 1/2 cups chocolate frosting, 1 cup whipped cream, 1/2 cup strawberry.

Is Passover Matzah Cake suitable as baking & desserts?

Yes, Passover Matzah Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Passover Matzah Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Passover Matzah Cake Recipe

Name: Passover Matzah Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 sheets matzohs; 1 1/2 cups chocolate frosting; 1 cup whipped cream; 1/2 cup strawberry

Passover Matzah Cake – a delicious recipe with matzohs, chocolate frosting, whipped cream, strawberry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 sheets matzohs
1 1/2 cups chocolate frosting
1 cup whipped cream
1/2 cup strawberry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Passover Matzah Cake

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