Try this homemade Passover Lasagna recipe the whole family will love. Made with matzo sheets, tomato sauce, salt and Swiss cheese. Easy step-by-step ins…
This Passover Lasagna relies on simple, everyday ingredients such as quart tomato sauce, salt and pepper to taste, shredded mozzarella cheese and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026