Passion-Fruit Cream (Grenadilla Cream) Recipe

Name: Passion-Fruit Cream (Grenadilla Cream)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/4 ounce) envelope unflavored gelatin (1 TBSP); 1 tablespoon cold water; ½ cup boiling water; 6 tablespoons granulated sugar; 1 cup passion fruit juice; 1 cup fresh orange juice; 1 cup whipping cream; whipped cream; 12 maraschino cherries; 2 tablespoons chopped nuts; crystallized ginger, pieces

Servings: persons

1 (1/4 ounce) envelope unflavored gelatin (1 TBSP)
1 tablespoon cold water
½ cup boiling water
6 tablespoons granulated sugar
1 cup passion fruit juice
1 cup fresh orange juice
1 cup whipping cream
whipped cream
12 maraschino cherries
2 tablespoons chopped nuts
crystallized ginger, pieces

1
In a 1-1/2 quart bowl, soften gelatin in 1 tablespoon cold water, 3 to 5 minutes.
2
Stir in 1/2 cup boiling water until gelatin dissolves.
3
Add sugar and juices; stir until sugar dissolves.
4
Refrigerate until center is syrupy and outer portion has begun to set, 30 to 40 minutes.
5
In a small bowl, whip 1 cup cream until stiff; fold into partially set gelatin.
6
Spoon mixture into 4 dessert dishes; refrigerate 1 hour or until set.
7
Decorate each serving with a dollop of whipped cream, cherries, chopped nuts, and ginger pieces.

586

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (1/4 ounce) envelope unflavored gelatin (1 TBSP), 1 tablespoon cold water, ½ cup boiling water, 6 tablespoons granulated sugar, and more.

Yes, Passion-Fruit Cream (Grenadilla Cream) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Passion-Fruit Cream (Grenadilla Cream)

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