Passion Fruit Cordial

1. 1

   Blend together the passion fruit (along with the seeds) and sugar with 3 cups of water until it becomes a thick puree (you can run it through a sieve at this point, but I like to keep it as is). This can be stored up to 15 days in the refrigerator.

2. 2

   To make the cordial, pour the concentrate into glasses (to taste) and add mint leaves, extra passion fruit, and ice cubes. Top with still/sparkling water and serve chilled.

* Per serving · 4 servings · Values may vary.