How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Party-Size Quiche Lorraine?

You need 10 ingredients. The key ingredients include: 1 pkg. pie crust mix (2 crusts), 1 Tbsp. soft butter, 1 (16 oz.) pkg. bacon, 1/2 lb. grated cheese, and more.

Is Party-Size Quiche Lorraine suitable as breakfast?

Yes, Party-Size Quiche Lorraine falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Party-Size Quiche Lorraine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Party-Size Quiche Lorraine Recipe

Name: Party-Size Quiche Lorraine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pie crust mix (2 crusts); 1 Tbsp. soft butter; 1 (16 oz.) pkg. bacon; 1/2 lb. grated cheese; 8 eggs or cholesterol free egg substitute; 4 c. half and half; 1 1/2 tsp. salt; dash of cayenne pepper; dash of nutmeg; dash of sugar

Start your day right with this Party-Size Quiche Lorraine recipe. Made with pie crust, butter, bacon and grated cheese. Easy step-by-step instructions i…

This Party-Size Quiche Lorraine relies on simple, everyday ingredients such as pie crust mix (2 crusts), soft butter, (16 oz.) pkg. bacon and grated cheese. It comes together quickly and makes 4 servings, at about 986 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Party-Size Quiche Lorraine

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions