Party Pizza Base

1. 1

   If using vegetables for topping, lightly saute vegetables first.

2. 2

   Set aside.

3. 3

   Preheat oven to 220 degrees Celsius.

4. 4

   Line baking tray with baking paper.

5. 5

   Put flour, salt and baking powder in a bowl and rub in margarine until the mixture resembles breadcrumbs.

6. 6

   Add enough milk to form a soft dough.

7. 7

   Knead lightly.

8. 8

   On a lightly floured surface, roll out dough to a 25cm/ 10 inch circle.

9. 9

   Place the dough on the baking tray and pinch up edges to make a rim.

10. 10

    Spread tomato puree on base, and 2 tBsp herbs if desired.

11. 11

    Bake for 25-30 min until cooked and golden brown.

12. 12

    Serve hot or cold in slices.

13. 13

    Freeze for up to 3 months.

* Per serving · 4 servings · Values may vary.

No additional tips available.