Party Chicken Recipe

Name: Party Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 tablespoons unsalted butter, softened; 1/4 cup flour; 1 1/2 lbs chicken breast fillets; 1/2 teaspoon salt; 1/8 teaspoon pepper; 10 3/4 ounces reduced-sodium cream of chicken soup; 1/2 cup mayonnaise; 1 cup panko breadcrumbs (Japanese bread crumbs); 1 cup shredded cheddar cheese

Servings: persons

cooking spray
2 tablespoons unsalted butter, softened
1/4 cup flour
1 1/2 lbs chicken breast fillets
1/2 teaspoon salt
1/8 teaspoon pepper
10 3/4 ounces reduced-sodium cream of chicken soup
1/2 cup mayonnaise
1 cup panko breadcrumbs (Japanese bread crumbs)
1 cup shredded cheddar cheese

1
Preheat oven to 425u00b0. Coat a 2-quart baking dish with cooking spray.
2
Place flour in a large zip-top bag. Season chicken with salt and pepper; add to bag. Seal bag tightly; shake to coat. Remove chicken from bag; shake off excess flour. (Or simply put flour onto a large plate or in a shallow bowl and dredge each chicken piece; shake off excess flour.) Arrange chicken in the baking dish.
3
Combine soup and mayonnaise in a bowl; spread mixture evenly over chicken. Stir panko and cheese into softened butter, mixing until crumbly and panko is evenly coated with the cheese mixture. Top chicken with cheese mixture; cover dish with foil. Bake 10 minutes.
4
Remove foil from dish. Put back in oven and bake 10-15 more minutes or until top is golden and internal temperature of chicken reaches 165u00b0. (Use an instant meat thermometer to accurately ensure doneness.) Let stand 5-10 minutes before serving.

890

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: cooking spray, 2 tablespoons unsalted butter, softened, 1/4 cup flour, 1 1/2 lbs chicken breast fillets, and more.

Yes, Party Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Party Chicken

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