How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnips With Chestnut Cream ?

You need 7 ingredients. The key ingredients include: 2 lbs parsnips, 1 lb pearl onions, 3 Tbsp olive oil, 1 Tbsp balsamic vinegar, and more.

Is Parsnips With Chestnut Cream suitable as general?

Yes, Parsnips With Chestnut Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnips With Chestnut Cream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnips With Chestnut Cream Recipe

Name: Parsnips With Chestnut Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs parsnips; 1 lb pearl onions; 3 Tbsp olive oil; 1 Tbsp balsamic vinegar; salt and pepper to taste; 2 Tbsp canned chestnut puree, warmed; 3 Tbsp heavy cream

Parsnips With Chestnut Cream – a delicious recipe with parsnips, pearl onions, olive oil, balsamic vinegar, salt, chestnut puree. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs parsnips
1 lb pearl onions
3 Tbsp olive oil
1 Tbsp balsamic vinegar
salt and pepper to taste
2 Tbsp canned chestnut puree, warmed
3 Tbsp heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomato, Apricot And Mozzarella Towers
Spaetzle With Goat Cheese
Frikadellen German Meat Patties
BanâNe BrûLéE

Parsnips With Chestnut Cream

How did you like this recipe?

Frequently Asked Questions