How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnips Savory Roasted W/Mustard ?

You need 7 ingredients. The key ingredients include: 2 1/2 pounds parsnips, cut into 1-inch chunks (about 8 cups), 2 tablespoons sherry vinegar, 4 teaspoons honey, 1 tablespoon olive oil, and more.

Is Parsnips Savory Roasted W/Mustard suitable as general?

Yes, Parsnips Savory Roasted W/Mustard falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnips Savory Roasted W/Mustard ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnips Savory Roasted W/Mustard Recipe

Name: Parsnips Savory Roasted W/Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds parsnips, cut into 1-inch chunks (about 8 cups); 2 tablespoons sherry vinegar; 4 teaspoons honey; 1 tablespoon olive oil; Kosher salt; Freshly ground black pepper; 3 tablespoons whole-grain mustard

Parsnips Savory Roasted W/Mustard – a delicious recipe with parsnips, sherry vinegar, honey, olive oil, Kosher salt, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 pounds parsnips, cut into 1-inch chunks (about 8 cups)
2 tablespoons sherry vinegar
4 teaspoons honey
1 tablespoon olive oil
Kosher salt
Freshly ground black pepper
3 tablespoons whole-grain mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
General

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Parsnips Savory Roasted W/Mustard

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