How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnips, Potatoes And Bacon?

You need 6 ingredients. The key ingredients include: 1 lb parsnip, sliced, 5 large potatoes, sliced, 8 slices bacon, chopped, 1 cup chicken stock, and more.

Is Parsnips, Potatoes And Bacon suitable as meat & poultry?

Yes, Parsnips, Potatoes And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Parsnips, Potatoes And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnips, Potatoes And Bacon Recipe

Name: Parsnips, Potatoes And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb parsnip, sliced; 5 large potatoes, sliced; 8 slices bacon, chopped; 1 cup chicken stock; salt and pepper, to taste; 1/2 cup cheddar cheese, grated (or whatever cheese you prefer, I used a parmesan mix.)

Try this homemade Parsnips, Potatoes And Bacon recipe the whole family will love. Made with potatoes, bacon, chicken stock and salt. Easy step-by-step i…

This Parsnips, Potatoes And Bacon relies on simple, everyday ingredients such as parsnip, sliced, large potatoes, sliced, bacon, chopped and chicken stock. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb parsnip, sliced
5 large potatoes, sliced
8 slices bacon, chopped
1 cup chicken stock
salt and pepper, to taste
1/2 cup cheddar cheese, grated (or whatever cheese you prefer, I used a parmesan mix.)

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Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

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