How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnip Chips?

You need 3 ingredients. The key ingredients include: 4 pieces medium size parsnips, peel and thinly slice just as you would potato chips, 1 teaspoon your favourite GF herb like, rosemary, basil, oregano, garlic, or just sea salt and pepper. But it is delicious as is, no need to add anything., 1 tablespoon extra virgin olive oil.

Is Parsnip Chips suitable as general?

Yes, Parsnip Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnip Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnip Chips Recipe

Name: Parsnip Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pieces medium size parsnips, peel and thinly slice just as you would potato chips; 1 teaspoon your favourite GF herb like, rosemary, basil, oregano, garlic, or just sea salt and pepper. But it is delicious as is, no need to add anything.; 1 tablespoon extra virgin olive oil

Parsnip Chips – a delicious recipe with parsnips, herb like, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pieces medium size parsnips, peel and thinly slice just as you would potato chips
1 teaspoon your favourite GF herb like, rosemary, basil, oregano, garlic, or just sea salt and pepper. But it is delicious as is, no need to add anything.
1 tablespoon extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
General

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