Parslied French Bread Slices

1. 1

   Combine all ingredients together.

2. 2

   Take a french bread loaf and slice it in 1 inch slices, but not all the way through to the bottom.

3. 3

   Spread the butter compound in between each of the slices.

4. 4

   Wrap the bread in foil and place in oven until warmed through and the butter is melted (approximately 350 for 10-15 minutes but you can put in with anything else that is cooking).

* Per serving · 4 servings · Values may vary.

No additional tips available.