How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Vinaigrette?

You need 5 ingredients. The key ingredients include: 2 tablespoons coarsely chopped fresh parsley, 2 tablespoons red wine vinegar, 2 tablespoons olive oil, 1/4 teaspoon salt, and more.

Is Parsley Vinaigrette suitable as salads?

Yes, Parsley Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Vinaigrette Recipe

Name: Parsley Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons coarsely chopped fresh parsley; 2 tablespoons red wine vinegar; 2 tablespoons olive oil; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Parsley Vinaigrette – a delicious recipe with fresh parsley, red wine vinegar, olive oil, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons coarsely chopped fresh parsley
2 tablespoons red wine vinegar
2 tablespoons olive oil
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Salads

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